Basically find an article that proportional with the topic and write a half page  summery and half page reflection
Also provide the link of the article page 1
objectives: Assess the advantages and disadvantages of various market entry strategies in the hospitality industry.
Reflection: Find a current issue and write a one-page summary with your comments. page 2
Objectives: Describe issues related to international hotel development and design.
Reflection: Find a current issue and write a one-page summary with your comments. page 3
Objectives: Interpret the effect of different legal systems in the world on hospitality food service and hotel management.
Reflection: Find a current issue and write a one-page summary with your comments. page 4
Objectives: Explain the nature of financial management in the global hospitality market.
Reflection: Find a current issue and write a one-page summary with your comments. page 5
Objectives: Interpret the effect of different international hospitality accounting and taxation systems.
Reflection: Find a current issue and write a one-page summary with your comments.

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